ON THE MENU ON FRIDAY Fish fry in Canton CANTON: VFW Post 1231 Auxiliary will host a fish fry, 4-7 p.m.; baked or fried fish, French fries or mac and cheese, cole slaw, dinner roll, dessert and …
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ON THE MENU ON FRIDAY
Fish fry in Canton
CANTON: VFW Post 1231 Auxiliary will host a fish fry, 4-7 p.m.; baked or fried fish, French fries or mac and cheese, cole slaw, dinner roll, dessert and coffee; adults $11, seniors $10 and children 6-12 years old $8; seniors older than 90 and children younger than 5 eat for free; take outs are available by calling 315-386-8953; proceeds support VFW programs.
Lenten fish dinner
PIERREPONT: The Pierrepont Fire Dept. hosts lenten Fish Fry at the fire station, 62 Old County Rd, from 4 - 6:30 pm, menu includes: fried haddock, macaroni and cheese or french fries, cole slaw, roll, brownie; all dinners are $11; served take-out style, but may be eaten at the hall; for more info John Glasgow 315-386-3235, 315-350-0075.
Fish fry in Massena
MASSENA: American Legion Post 79, 40 E. Orvis St., will offer fish fry, 4-7 p.m., every Friday from Feb. 28 to April 10; menu: haddock, French fries, mac n' cheese, cabbage noodles, coleslaw, bread and coffee for $12; open to the public.
Fish fry
LISBON: Lisbon Fire Department, 7002 CR 10, annual fish fry, from 4:30 - 7 p.m.; includes: fresh fried fish, mac-n-cheese or french fries, cole slaw, baked beans, roll, drinks, and desserts; cost is $10 for a full dinner; $5 for a kid’s dinner; take-outs available by calling the station 315-393-5531.
Fish fry
MASSENA: St. Peter's Parish sponsors a lenten fish fry at St. Mary's Social Hall, 105 Central Ave., from 4:30 - 6:30 p.m.; menu includes: fried or baked haddock or jumbo shrimp, choice of potatoes or Mac & cheese; rolls, hush puppies and dessert; $10; children $5 with fish sticks and other choices; New England clam chowder $4; dinner salad $5; side salad $3; jumbo cocktail shrimp $1 ea.
K of C fish fry
OGDENSBURG: Fish Fry Friday Night at the Knights of Columbus, 721 Hasbrouck St.. 4:30-6:30 p.m, all-you-can-eat buffet includes haddock (broiled or fried), fried shrimp, fried clams, macaroni and cheese, French fries, baked potato, coleslaw, tosses salad, soup and coffee or tea; take-outs avvailable, $11 for adults, $10 for seniors, under 10 $5, 5 and under free; public welcome; 315-393-7990.
Perch dinner
MASSENA: Amvets Aux perch dinner, 5-7 p.m., $11 a plate; Amvets, Andrews Street; fried perch or chicken tenders, the tenders will be served with a homemade dipping sauce, mac ‘n cheese or French fries, coleslaw, dessert, bread, coffee.
Lenten fish fry
MASSENA: Fish fry, every Friday during Lent, 4:30-6:30 p.m., St. Mary's Social Hall, 105 Central Ave.; fried or baked haddock, or jumbo shrimp, choice of potatoes or mac & cheese, rolls, hush puppies, dessert; $10, children $5 with fish sticks and other choices; New England clam chowder $4, dinner salad $5, side salad $3, jumbo cocktail shrimp $1.
Butter rolls
POTSDAM: Potsdam Food Co-op’s ‘Feature Friday’ sampling will be butter rolls, a new and delicious dinner roll created from scratch in the Co-op’s Carriage House Bakery, 12-2 p.m.; Potsdam Food Co-op is located at 24 Elm St. and open daily from 8 a.m. to 7 p.m.; 315-265-4630, www.PotsdamCoop.com.