POTSDAM -- The Potsdam Food Co-op, 24 Elm St., will host a second Thursday Sampling on Aug. 11 from 3:30 to 5:30 p.m. featuring fresh mozzarella cheese. Fresh mozzarella is normally packed in …
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POTSDAM -- The Potsdam Food Co-op, 24 Elm St., will host a second Thursday Sampling on Aug. 11 from 3:30 to 5:30 p.m. featuring fresh mozzarella cheese. Fresh mozzarella is normally packed in water and best when consumed at room temperature.
The cheese pairs well with ciders, numerous wines, fruit beers or pilsners and is also used in Caprese salad, paninis and pizzas. More info: 265-4630.