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Show about fermentation to air on Potsdam's Peak Moment TV

Posted 12/26/14

POTSDAM -- Peak Moment TV concludes the 2014 broadcast season Monday, Dec. 29 and Tuesday, Dec. 30 at 7 p.m. on WCKN-TV, Digital Cable 30. The program host Janaia Donaldson learns about an ancient …

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Show about fermentation to air on Potsdam's Peak Moment TV

Posted

POTSDAM -- Peak Moment TV concludes the 2014 broadcast season Monday, Dec. 29 and Tuesday, Dec. 30 at 7 p.m. on WCKN-TV, Digital Cable 30.

The program host Janaia Donaldson learns about an ancient food preservation technique, fermentation.

Let’s cultivate fermented food not only because it’s healthy, but for the wonderfully rich diversity of flavors…that’s what Kirsten K. Shockey and Christopher Shockey encourage.

The food entrepreneurs show us how easy it is to make sauerkraut: slice and salt cabbage, scrunch it to get brine, press into a jar, weight it down, let it sit for a few days.

Learn more at their website, fermentista.us.

Now in its sixth year, the Peak Moment TV programs air weekly at 7 p.m. on Monday and Tuesday on WCKN, Time Warner Digital 30. Peak Moment explores locally reliant living for challenging times. The programs are underwritten locally by The Center for Excellence in Communication at Clarkson University and the Seymour Family of Potsdam.

All the programs are available at www.wordpress.peakmoment.tv/conversations/ in both video and audio format.

More than 80 Peak Moment TV shows are available on DVDs at the Potsdam Public Library, 2 Park St.