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Potsdam Food Co-op cheese sampling March 10

Posted 3/5/16

POTSDAM -- The Potsdam Food Co-op, 24 Elm St., will host their “Say Cheese Please!” sampling on March 10 from 3:30 to 5:30 p.m. featuring MontCabrer, a goat cheese from Spain. It is made from …

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Potsdam Food Co-op cheese sampling March 10

Posted

POTSDAM -- The Potsdam Food Co-op, 24 Elm St., will host their “Say Cheese Please!” sampling on March 10 from 3:30 to 5:30 p.m. featuring MontCabrer, a goat cheese from Spain.

It is made from pasteurized goat’s milk and aged 2 to 3 months.

The cheese is bathed in a mixture of vegetable oil and charcoal, giving the rind a dusty dark gray color with patches of white mold.

Suggested wine pairings vary widely and include everything from dry whites, to fruity zinfandel, to pinot noir.

Info: 265-4630